Khobz El Bey

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Khobz El Bey. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Khobz El Bey is one of the most popular of current trending meals in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. Khobz El Bey is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Khobz El Bey, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Khobz El Bey delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Khobz El Bey is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Khobz El Bey estimated approx 40 min.

To get started with this particular recipe, we have to prepare a few components. You can have Khobz El Bey using 12 ingredients and 7 steps. Here is how you cook it.

Khobz El Bey (khobz Tounes)
Cette pâtisserie qu’on appelle Khobz el bey provient de l’arab signifiant en français « pain du bey » .
beaucoup de personnes pensent que cette recette porte le nom de la ville de Tounes en Tunisie et pensent que cette recette est d’origine tunisienne. En fait la recette porte le nom d’une femme algérienne qui porte le nom de Tounes, qui a réalisé cette recette, et ceci remonte à l’époque ottomane, puis cette recette devient bien populaire par la suite.
Une recette #anti-gaspi, car l'ingrédient principal est le pain rassis.
#cuisineorientale #cuisinedumonde

Ingredients and spices that need to be Make ready to make Khobz El Bey:

1. Sirop
2. 5 œufs
3. 80 g sucre semoule
4. 120 g beurre fondu
5. 300 g chapelure grillée
6. 200 g cacahuètes grillées et concassé
7. 1 sachet de levure chimique
8. 1 càs vanille
9. Zeste d'un citron 🍋
10. Garniture
11. Cacahuètes grillées et éffilées
12. Sauce caramel

Steps to make to make Khobz El Bey

1. Préchauffez le four à 220 degré
2. Blanchir les œufs, feuilletez les œufs et le sucre, ajoutez le zeste de citron 🍋
3. Ajoutez le beurre fondu, et continuez à fouettez. Ajoutez la chapelure, les cacahuètes concassé, la levure et la vanille et mélangez bien.
4. Versez le mélange dans les ramequins, enfourner à 220 degré pour 40 min.
5. Retirez du four, versez le sirop.
6. Décorez avec la sauce caramel et les cacahuètes éffiliées
7. Bonne dégustation 🤤💗👍

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So that is going to wrap this up with this exceptional food Recipe of Perfect Khobz El Bey. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!