Confiture de figues

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Confiture de figues. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Confiture de figues is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. They're nice and they look wonderful. Confiture de figues is something which I've loved my whole life.

Many things affect the quality of taste from Confiture de figues, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Confiture de figues delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Confiture de figues is 3 pots. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Confiture de figues estimated approx 15 min.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Confiture de figues using 3 ingredients and 4 steps. Here is how you can achieve that.

Toutes mes confitures sont allégées en sucre par rapport à celles du commerce . Du coup elles sont en général un peu fluides et se gardent au réfrigérateur

Ingredients and spices that need to be Take to make Confiture de figues:

1. 1 kg figues
2. 500 g sucre
3. 1 sachet vitpris (pectine)

Steps to make to make Confiture de figues

1. Couper les figues bien mûres en 4 en conservant la peau. Les mettre à cuire dans un grand faitout à feu vif et en remuant et en écrasant les fruits pendant 5 min
2. Ajouter le sachet de vitpris et une cuillère à soupe de sucre. Chauffer 5 min en remuant
3. Ajouter le reste de sucre. Faire bouillir 10 min en remuant.
4. Passer la confiture dans une grosse passoire pour se débarrasser des peaux et récupérer la pulpe. Mettre en pots

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So that is going to wrap it up for this special food Steps to Make Award-winning Confiture de figues. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!