Pain aux raisins secs 🍇

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, Pain aux raisins secs 🍇. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Pain aux raisins secs 🍇 is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It is easy, it is fast, it tastes delicious. Pain aux raisins secs 🍇 is something that I have loved my whole life. They're fine and they look wonderful.

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To begin with this particular recipe, we have to prepare a few components. You can have Pain aux raisins secs 🍇 using 7 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Pain aux raisins secs 🍇:

1. 2 verres lait
2. 1/2 verre d’huile
3. 2 cuillères à soupe levure boulangère
4. 4 cuillères à soupe sucre
5. 1/2 sachet levure chimique
6. 500 g farine
7. Raisins secs

Steps to make to make Pain aux raisins secs 🍇

1. Mélangez le lait et le sucre, et la levure boulangère
2. Puis rajouter l’huile
3. Après on rajoute la levure chimique et la farine
   on pétris jusqu’à obtention d’une pâte souple pas trop collante
   Formez une boule
4. Laissez la pâte se reposer jusqu’à ce qu’elle double de volume
   Après sur un plan de travail fariné on étale la pâte à un peu près 5mm et rajoutez l’es raisins
5. On enroule la pâte pour former un boudin
   Avec un couteau on coupe
   On laisse reposer 20 min on enfourne à 180°

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