Roly poly aux cerises et kiwis (dessert anglais revisité)

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Roly poly aux cerises et kiwis (dessert anglais revisité). One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Roly poly aux cerises et kiwis (dessert anglais revisité) is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Roly poly aux cerises et kiwis (dessert anglais revisité) is something that I have loved my whole life.

Many things affect the quality of taste from Roly poly aux cerises et kiwis (dessert anglais revisité), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roly poly aux cerises et kiwis (dessert anglais revisité) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Roly poly aux cerises et kiwis (dessert anglais revisité) is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Roly poly aux cerises et kiwis (dessert anglais revisité) estimated approx 30 minutes.

To get started with this recipe, we must prepare a few ingredients. You can cook Roly poly aux cerises et kiwis (dessert anglais revisité) using 3 ingredients and 9 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Roly poly aux cerises et kiwis (dessert anglais revisité):

1. 1 pâte à biscuits anglais (faite maison pour moi recette en lien)
2. 300 g compote cerises et kiwis (faite maison pour moi recette en lien)
3. 100 g caramel au beurre et cassonade (fait maison pour moi recette en lien)

Instructions to make to make Roly poly aux cerises et kiwis (dessert anglais revisité)

1. Étaler la pâte sur un plan de travail fariné préchauffer le four à 180 degrés
2. Couvrir la pâte de compote sans aller jusqu’aux bords
3. Égaliser la compote enrouler la pâte pour former un gros boudin
4. Beurrer un moule à cake poser le boudin dans le moule et enfourner pour 30 minutes
5. Préparer le caramel pendant la cuisson du gâteau le démouler à la sortie du four
6. Badigeonner généreusement au pinceau le gâteau de caramel
7. Laisser refroidir placer au frais 1 heure pour durcir le caramel
8. Couper les entames c'est prêt !
9. Bon appétit 😋

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So that's going to wrap it up for this special food Recipe of Award-winning Roly poly aux cerises et kiwis (dessert anglais revisité). Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!